Serves8 Prep Time15 Total Time15
Ingredients Print this recipe
- 4 burrito tortillas
- 4 cups mixed salad greens
- 1/2 pound DI LUSSO® Seasoned Roast Beef, sliced
- 1/4 pound Monterey blue cheese, sliced and slices cut in half
- 1 cup raspberries
- 1/3 cup candied pecans
- Balsamic vinaigrette
Directions
On each tortilla, arrange salad greens, roast beef, cheese, raspberries, pecans and vinaigrette. Roll up to enclose filling. Repeat with remaining ingredients.