Inspirations filtered by category: Other
Spark your creativity with these classic food musings and take your taste buds on a flavor adventure.
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Now in Season: Asparagus
Did you know the Germans celebrate Spargelzeit to celebrate the harvest of this delicious vegetable? Dipped in hollandaise, roasted or wrapped in ham, there's no wrong way to eat it. Reci...
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Eat What You Want Day
May 11th is National Eat What You Want Day....
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Mothers Day
Show her you care with breakfast in bed. The menu: Eggs Benedict Mom's favorite flowers A café latte ...
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Today in Food History
April 30th 1792 - John Montagu, the 4th Earl of Sandwich, England, died. According to legend, he invented the sandwich as a quick meal to eat while gambling. A winning idea, for sure. Celebrate with a classic Three Meat Italian Sub....
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Put an Egg on it.
So you have two dozen beautifully decorated hardboiled eggs left in your fridge? We hear you. This Cobb Salad should take care of some of them....
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Easter Feasting
Having the family over to celebrate Easter? Frittatas are a light yet filling classic, and a fabulous way to use up eggs if you're decorating blown eggs this year....
